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Tartar Sauce Pin Print Tartar Sauce 0 from 0 votes Servings 2 servingsPrep time 10 minutesCooking time 15 minutesTotal time 25 minutes Ingredients 1 large hard boiled egg (diced) 2 TBS Mayonnaise 1 tsp pickles (diced) salt pepper Directions Boiled egg (start with cold water […]
All you need is extra virgin olive oil, balsamic vinegar and parmesan cheese to make a great dip for starting your party or dinner.
Miki’s BBQ Sauce When we lived in Virginia, my husband’s friend and his wife invited us to a BBQ. The BBQ sauce was delicious and I still keep it in my recipe book. Unlike readymade BBQ sauces, it was really tasty. The husband told us […]
Ratatouille – French Vegetable Stew Jump to recipe A comfort food. Simple vegetable stew, but I serve this as an appetizer with bread or crackers. Use any vegetables in the fridge. Pin Print Ratatouille – French Vegetable Stew 0 from 0 votes Course: AppetizersCuisine: FrenchDifficulty: […]
Everyone loves deviled eggs. This one is very creamy egg mix with crunchy pickes.
Bruschetta – Italian Tomato Toast Super quick and never fail appetizer! Crusty Italian bread was toasted in the pizza oven and fresh tomato with olive oil was added on top. Probably you don’t have a pizza oven, so let’s use a toaster. We lived in […]
Veggie Sticks Jump to recipe American party’s regular dish – vegie sticks. You can purchase at a supermarket. It’s super simple but you can plate well to make it fun. Pin Print Vegetable Sticks 0 from 0 votes Course: AppetizersCuisine: AmericanDifficulty: Very easy Servings 2 […]
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