Food, Travel & Lifestyle Blog
Cobb Salad
The Cobb salad is an American garden salad made with chopped salad greens, tomato, bacon, turkey breast, hard-boiled eggs, avocado, chives, blue cheese and red wine vinaigrette. I call this salad “cleaning fridge salad” and put whatever I can find in the fridge and that is good too.
Cobb Salad
Course SaladsCuisine AmericanDifficulty: EasyServings
2
servingsPrep time
15
minutesCooking time
10
minutesTotal time
25
minutesIngredients is your choice. You can add various ingredients.
Ingredients
1/2 to 1 head lettuce (diced) about 2 cups
1 large tomato (diced ) or cherry tomatoes
2 stalks celery (diced) optional
1 package Bacon (cooked)
1 package Ham (about 1/4 pound)
1/4 cup Shredded cheese (of your choice)
2 large boiled eggs
Dressing of your choice
Directions
- Wash and dice lettuce leaves and dry them.
- Wash and dice vegetables (celery and tomatoes).
- Dice and cook bacon. Set aside.
- Cut other ingredients, such as ham and boiled eggs.
- In a large serving bowl or plate, put lettuce on the bottom, and cover with other ingredients.
- Keep it in the fridge until you serve. Use dressing of your choice.
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