Food, Travel & Lifestyle Blog
Meatloaf for One
Meat loaf recipe is like a hamburger steak recipe. Meatloaf is usually baked in the oven, and has a firmer texture than a pan fried hamburger.
I like “meat loaf” because it looks more “dinner-like dish” than hamburger.
This one is a “one person” meatloaf.
Meatloaf for One
Course MainCuisine AmericanDifficulty: AverageServings
2
servingsPrep time
15
minutesCooking time
20
minutesTotal time
35
minutesIngredients
1/2 pound Ground beef (or mixed with pork)
1/3 small onion (diced)
1/4 cup Panko (bread crumbs)
1 egg
3 TBS Milk
salt Pepper
Parsley, garlic powder, parmesan cheese (optional)
Directions
- Dice onion and cook in a frying pan until tender. Cool.
- In a med size bowl, put ground beef, onion, egg, panko, milk, salt and pepper (if you have parsley flakes, garlic powder, and parmesan cheese, add). Mix well.
- Shape two meat loaves. Place them in a oven safe plate and bake 350 degree oven until done. (about 20 min)
- Add BBQ sauce (see the recipe below) or eat with your favorite sauce.
Notes
- BBQ sauce: Mix the following ingredients and cook a few mins. Ketchup, Worcester sauce, Dijon mustard, brown sugar, apple vinegar, Soy sauce, salsa (if available).
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